Showing posts with label chives. Show all posts
Showing posts with label chives. Show all posts

Monday, August 16, 2010

amaranth, chive, and goat's cheese frittata


This beautiful vegetable is amaranth, also called Chinese spinach. It's common and widely used in Africa and Asia; also, it's super healthy, like regular spinach. (Note: all veggies are super healthy!) I buy it in these massive bunches from my local "wet market" and use it any time spinach would be used, for example, in this colourful and tasty frittata.

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