About Me

Simple, healthy meals excite me. I am Sarah, a veg lover, married to a carnivore, and I'm also very busy with work and life. So simple meal ideas get top space in my mind and kitchen. In addition, since moving to Hong Kong and Singapore I have to cook in a tiny kitchen!


I'm a mathematics teacher by day and a foodie by night. This blog is a way to share food and meal ideas to help make all of our lives easier. Please let me know with a comment if there is anything you would like to see featured. I am keen to answer reader questions and take suggestions.

Contact me:

If you've tried one of my recipes, please share! If you've taken a picture, please email it or send me the link; I would love to link to your blog and credit the photo to you.

I'm the facilitator of the Kitchen Reader: an online food book club.

About the recipes on this blog:

I provide Imperial and metric measurements regularly. Please ask if you spot something I miss or could improve.

t means teaspoon (5 ml)
T means tablespoon (15 ml)

Media and marketing:

Disclosure: Some of the links on my page are affiliate links. When you make a purchase via one of my links, I make a small commission. This helps me support my blogging activities…. Thanks in advance.

Please email me to obtain a copy of my rate card for sponsored posts or product reviews.


Enjoy! I look forward to hearing from you, my dear reader.

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