Tuesday, February 3, 2009
courgette muffins
Since we both stayed home from work today, we kept ourselves busy with the internet, books, a movie (Michael Clayton), a bit of TV, some organising, and cooking. I made these zucchini/courgette muffins to eat with tea as we curled up under the duvet on the couch. They were a bit dry and I ate mine with Greek yoghurt.
For supper we had some slow-cooked beef and a coleslaw (recipe from Sarah's gift of How to Cook Everything).
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1 comment:
I loved "The Lovely Bones." It's a great read and one of those can't-put-it-down books.
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